Denomination White Wine
First vintage 2009
Vintage 2016
Alcohol Alc 13% by vol
Production per bottles per year 6.000 bott.
municipal district of production Corneliano d’Alba (CN) Piedmont
Soil Sandy
Implant year 1978
Yield per hectare 100 ha
overall surface ha 0,8
Vineyard site Hill
Altitude above sea level 350 m
Growing system Guyot
Density system 3.400 ha
Harvest Mid-September, manual
Wine-making Soft pressing, fermentation in inox to temperature controlled
Bottling Spring time
Commercialization A few months after the harvest
Aging potential 3 -5 years
Storage Into a fresh and dry wine cellar
Organoleptic characteristic
Color Yellow straw-coloured with greenish glares
Bouquet Floral, spring fragrance
Taste Fruity with good savoury
Temperature service 12° C
Gastronomic coupling Appetizer, pasta and seafood